There’s still time to make your reservation for the fifth annual Chefs for the Cure event on Saturday, June 27, 2009. Over 30 executive chefs from Tulsa’s most popular restaurants will join Chef Kenny Wagoner, Executive Chef at Cancer Treatment Centers of America in serving delicious food in the fight against breast cancer. There will also be live music, and complimentary beer and wine. Tickets for the event are $50 per person and they can be purchased in advance or at the door. Click on the Chefs for the Cure logo for additional information and to purchase tickets.